English
Jiangsu Goobagel Food Technology Co., Ltd. has focused on the R&D and production of bagel products since 2019, accurately entering the frozen baking segment, and becoming a strong competitor in the modern food technology industry with its professional positioning. As an enterprise centered on frozen baking technology, Goobagel has integrated the core advantages of Taiwan's leading baking raw material giant Demei and China's top toast brand Baba Tang, consolidating the foundation for development from the source and demonstrating strong industrial resource integration capabilities.
Having deeply cultivated the Chinese market for many years, Goobagel has always adhered to the long-term development concept, striving to build a complete industrial system covering raw material procurement, core R&D, large-scale manufacturing and terminal delivery, realizing the all-round layout of the upstream and downstream of the bagel industrial chain, and breaking the barriers of disconnection between various links in the industry. To support the efficient operation of the industrial system, the company's total investment scale exceeds 400 million yuan. At the same time, it has laid out a production base in Wuxi, covering an area of 6,000 square meters, equipped with professional production facilities and an efficient operation team. Currently, the number of insured employees of the enterprise is 60, forming a standardized and normalized modern production pattern, which provides solid hardware and software support for subsequent product iteration and market expansion.
