Multi-Grain Bagel

Home / Products / Classic Bagel / Multi-Grain Bagel

Our Multi-Grain Bagels are a wholesome delight, crafted from a blend of various grains that give them a unique texture and rich flavor. Each bagel is generously studded with an assortment of grains, including oats, sunflower seeds, flaxseeds, and sesame seeds, creating a rustic, artisanal feel with a slightly rough texture. When you run your fingers across the surface, you’ll feel the satisfying crunch of the seeds and the gentle coarseness of the grains, a true tactile experience that speaks to the authenticity of our craftsmanship.
The hearty, dense nature of the bagels makes them incredibly filling, while also offering a high fiber content that promotes digestive health and provides lasting satiety. The combination of grains not only enhances the bagel's nutritional profile but also infuses it with a warm, nutty aroma that makes each bite a wholesome indulgence. Whether you're into fitness, trying to manage your weight, or simply seeking a balanced snack, our Multi-Grain Bagels are perfect for those looking for a delicious and nutritious option to support their lifestyle.

About Goobagel
Jiangsu Goobagel Food Technology Co., Ltd.
Jiangsu Goobagel Food Technology Co., Ltd.
Goobagel Food has specialized in bagel research and manufacturing since 2019. As a modern frozen bakery producer, we operate a fully integrated supply chain covering raw materials, R&D, production, and nationwide distribution.

With strong product development capabilities, we have created 100+ clean-label bagel varieties designed for retail, foodservice, café chains, tea brands, and bakery operators. Our products offer stable quality, consistent performance, and reliable supply for a wide range of commercial applications.

Goobagel works closely with leading brands across China, providing high-quality and innovative bagel solutions that support their growth and product development needs.

Insights
Multi-Grain Bagel Industry knowledge