Our Cream Cheese Series features Anchor Cream Cheese, sourced from New Zealand's natural golden dairy farms. This cream cheese is known for its rich, creamy flavor and smooth, velvety texture, making it a favorite "Michelin-star selection" for bakers. We’ve combined this cream cheese with natural animal butter to create a silky filling that’s wrapped in a soft bagel, as light as snow, with a tender and delicate texture that offers a full-bodied richness and a deep, creamy flavor that lingers on the palate.
To add an extra layer of taste, we've innovatively incorporated a variety of fruits and vegetables, carefully blended in specific proportions, creating a rich and complex flavor profile. Whether paired with a cup of milk or coffee, our "Cream Cheese Series" offers a delightful culinary experience. Each product in this series reflects our dedication to quality and taste, bringing you the best in natural cream cheese and fine craftsmanship for an unforgettable flavor.